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Ahold Lowfat Yogurt Fruit on the Bottom Strawberry - 6.0 OZ

Dairy, Eggs & Cheese
Yogurt
70

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Modified Cornstarch, Nonfat Milk Solids, Natural Flavors, Kosher Gelatin, Maltodextrin, Pectin, Locust Bean Gum, Concentrated Black Carrot Juice (color), Sodium Citrate, Citric Acid, Potassium Sorbate (to Maintain Freshness), Active Yogurt Cultures: L. Bulgaricus, S. Thermophilus, Bifidus, L. Acidophilus, L. Casei.

The Good

  • Fat Free
  • Low in Sodium
  • Low Cholesterol
  • Good Source of Vitamin C
  • Excellent source of Vitamins and Minerals

The Bad

  • Added Sugar

WARNINGS

Contains: Milk.

DIRECTIONS

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Nutritional Info
  • Serving Size
    170.0 g

  • Serving Per Container
    1

  • Amount Per Serving
    n/a

  • Calories
    140

  • Calories from Fat
    10

  • % Daily Value*
  • Total Fat 1.5g
    2%

  • Trans Fat 0g
    n/a

  • Saturated Fat 1g
    5%

  • Cholesterol 5mg
    2%

  • Sodium 95mg
    4%

  • Potassium 220mg
    6%

  • Total Carbohydrate 27g
    9%

  • Dietary Fiber 1g
    n/a

  • Sugars 23g
    n/a

  • Protein 5g

  • Vitamin A
    2%

  • Vitamin C
    15%

  • Calcium
    20%

  • Folic Acid
    n/a

  • Iron
    0%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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